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Updated: 4 hours 32 min ago

Celebrate Pisco Sour Day

February 3, 2012 - 1:56pm
Celebrate the cocktail with these recommendations and recipes.

Napa Valley Cabernet Class of ’72

February 3, 2012 - 7:16am
Forty years ago, the foundation of California’s modern wine industry was forged. Who is still making great wine today?

Top Super Bowl Beer Cocktails

February 3, 2012 - 6:55am
Step up your game by mixing up one of these beer-based libations for your football fête.

Entertain with Champagne

February 2, 2012 - 2:11pm
Let bubbles uplift your next fête.

Mezcal Straight Up

February 2, 2012 - 10:26am
From the worm to the burn, there are many myths associated with the godfather of Tequila.

Cocktails with Chemistry

February 2, 2012 - 9:29am
Three of America's hottest mixology couples sound off on what makes their unions tick, and create collaborative sips to salute the romance.

A Luminous Wine Star Awards Evening

February 2, 2012 - 6:14am
Wine Enthusiast Magazine honors the wine industry’s influential leaders of 2011 at The New York Public Library on Monday evening.

Bistecca alla Fiorentina Pairs with Taurasi and Chianti Classico

February 1, 2012 - 12:35pm
This Tuscan favorite is a sure match with the great red wines of Italy.

Wine's 2011 Report Card

February 1, 2012 - 9:52am
The Wine Market Council and Nielsen present their annual report on the state of wine in the United States.

Fare Play: Iron Chef Geoffrey Zakarian

February 1, 2012 - 9:49am
The restaurateur discusses the superfoods movement and offers healthful wine and food pairings perfect for spring.

Destination: San Juan Islands

February 1, 2012 - 9:41am
An adventurous spirit and commitment to local ingredients punctuate wine and food experiences in this Pacific Northwest island chain.

Prizes of the Caribbean

February 1, 2012 - 9:41am
An island-by-island guide to the finest tropical rums and the most memorable resorts at which to enjoy them.

Distilling Goes Downtown

February 1, 2012 - 9:39am
Keep an eye on this new crop of urban, artisanal spirits producers.

Six South Pacific Sips

February 1, 2012 - 9:38am
Uncover Tahitian tipples on this cocktail-oriented trip.

Shui Jing Fang

February 1, 2012 - 9:36am
Would you baijiu?

Blooming Cocktails

February 1, 2012 - 9:35am
These floral-accented drinks will put a spring in your step.

Four Unforgettable Wines

February 1, 2012 - 9:13am
These pours were life-altering for Jordan Salcito, wine director at Manhattan’s Crown restaurant.

Dude Ranch Dining

February 1, 2012 - 9:10am
At restaurants and posh resorts in America’s West, chefs have a rich heritage of ingredients and methods to draw on, and wine is definitely on the menu.

Wine Country Cruising

February 1, 2012 - 9:05am
Next time you're exploring wine country, kick back and relax aboard a luxury barge.

A Day to Praise Port

February 1, 2012 - 9:00am
The Center for Wine Origins declares today International Port Day and asks consumers to indulge in the fortified variety.